$125.00
50% Chardonnay, 40% Pinot Noir, 5% Poulsard, 5% Trousseau. Aged in barrel. The second fermentation is made with our grape must (100% grape sugar, 100% natural yeast).
Product Details
Category | Wine |
Color | Sparkling |
Country | France |
Region | Jura |
Subregion | Arbois |
Style | NaturalCertified BiodynamicCertified Organic |
Varietal | Pinot NoirChardonnayTrousseauPoulsard |
Producer | Benedicte and Stephane Tissot |
Vintage | NV |
Size | 1.5 L |