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$26.00
Age of Vines: 51 years
Varieties: Xarello
Vinification Method: Grapes are hand harvested at 3 different times as the individual bunches of fruit are ripe. The first harvest (65% of the total wine) is fermented in stainless steel and then aged in demijohn for 3-4 months. The second harvest (25% of the total wine) is quickly macerated on the skins before fermentation, then pressed to stainless steel for fermentation, then ages 3-4 moths in demijohn. The 3rd harvest (10% of the total wine) is macerated on the skins for 3 weeks during fermentation and then aged for 4 months in a 500 liter oak barrel. The 3 wines are then blended together and bottled, unfined, unfiltered, and with zero addition of sulfur.
Product Details
Category | Wine |
Color | White |
Country | Spain |
Region | Catalunya |
Subregion | Penedes |
Style | NaturalNo Added SulfurCertified Organic |
Varietal | Xarel-Lo |
Producer | Bodega Clandestina |
Vintage | 2023 |
Size | 750 ml |
Other | New Arrival |
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