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$102.00
Maischevergoren translates to “skin contact.” The Muscat varietals Christian uses boast unique and concentrated favor in their skins; he presses them ever so gently, “with the power of a handshake.”
Grapes: Scheurebe and several clones of Muscat
Making of: Grapes are hand harvested and gently crushed by foot. Some of the skins are left in contact with the juice for 2 weeks, and some is left in contact for 4 weeks, making Christian’s only orange wine. The juice ferments in large barrels with indigenous yeast and no racking. It spends 1 year aging in 500 to 1500-liter barrels and is bottled without fining or filtering and no addition of sulfur.
Product Details
Category | Wine |
Color | Orange |
Country | Austria |
Region | Burgenland |
Style | No Added SulfurCertified OrganicNatural |
Varietal | ScheurebeMuscat |
Producer | Christian Tschida |
Vintage | 2023 |
Size | 1.5 L |
Other | Magnum Sale |