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Vinification
Hand harvested, macerated in its own skins for 7 days, devatted as free-run juice and without pressing (using only gravity) and bottled before finish the fermentation. Ancestral Method.
Aging
14 months of aging. A disgorging is done at neutral temperatures without freezing the necks.
--Selections de la Viña
Product Details
| Category | Wine |
| Color | WhiteSparkling |
| Country | Spain |
| Region | Penedes |
| Style | NaturalNo Added Sulfur |
| Varietal | Xarel-Lo |
| Producer | Joan Rubio |
| Vintage | 2022 |
| Size | 750 ml |
| Container | Bottle |
| Other | New Arrival |